Monday, December 17, 2012

Crockpot Chicken & Stuffing Dinner

This yummy “comfort food” dinner is a snap to make, but looks and tastes gourmet!

Suggested Menu: Crockpot Chicken & Stuffing, Mashed Potatoes, Frozen Veggies

2 large chicken breasts (thawed)
1 box stuffing mix such as “StoveTop”
1 jar gravy (turkey or chicken flavor)
 
Place chicken in slow cooker and cover with HALF the jar of gravy.  Cook on low at least 5 hours.  At least 15 minutes before you plan to eat, cut each chicken breast in half (leave in crockpot). Make the stuffing according to package directions; then spoon it into the crockpot on top of the chicken.  Continue cooking on low and let flavors blend while you mix up the mashed potatoes and microwave the frozen veggies.  Use the remaining half jar of gravy to top individual servings of mashed potatoes.  Serve everything up; (use a large spoon to serve chicken/stuffing dish).  Serves 4