·
Fresh or frozen
(thawed) skinless chicken pieces – I prefer boneless, but you can use whatever
·
Bottled barbeque
sauce
Line a baking pan with foil and place
chicken pieces in a single layer. Pour
barbeque sauce over each piece of chicken.
Bake at 450 degrees. Bake breasts for a total of 40 minutes;
smaller pieces may cook more quickly (maybe try 30?) Halfway through cooking, turn pieces over and
coat with more barbeque sauce. Yum! No one needs to know how easy that was. J
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